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13 April 2008

Recipe Archive

Beans
Falafel

Warm Corn and Black Bean Salad



Beef

Beef and Bean Soup with Rice Noodles

Beef and Cabbage Fried Rice
Mongolian Beef


Breads
Basic French Bread

Challah
Croissants
Julia Child's French Bread


Breakfast
Danish Braid

Home Fries


Cakes and Cupcakes
Cherry Torte
Coconut-Pecan Icing (for German Chocolate Cake)
Dorie Greenspan's Perfect Party Cake
L'Opera
Mint Julep Cupcakes


Candies and Sweets
Mexican Chocolate Truffles



Chicken
Chicken and Artichoke Stew

Chicken and Dumplings
Chicken with Basil-Riesling Cream Sauce

Macaroni and Cheese with Chicken and Broccoli
Simple and Juicy Roast Chicken


Cookies
Dorie Greenpan's World Peace Cookies



Duck
Slow Roasted Duck



Fish
Salmon with Wine-Butter Sauce

Tilapia with Pureed Chickpeas and Olive Relish


Hors D'ouvres/Snacks
Asian-Style Pork Dumplings

Cheese Puffs
Spinach and Artichoke Mini-Pies


Ice Cream/Sherbet/Sorbet/Gelato
Dulce de Leche Gelato


Pasta
Homemade Pasta Dough

Macaroni and Cheese with Chicken and Broccoli
Penne with Sausage, Onion and Cranberry Sauce
Dressed-Up 'Mac and Cheese'


Pies/Quiches/Tarts
Lemon Meringue Pie

Shrimp and Broccoli Rabe Quiche

Spinach and Artichoke Mini-Pies
Squash and Zucchini Tart


Pork
Asian-Style Pork Dumplings

Birch Beer Braised Pork
Slow Cooker Shredded Pork



Potatoes
Home Fries

Scalloped Potatoes

Smashed Roasted Potatoes



Rice
Beef and Cabbage Fried Rice

Green Onion Risotto
Risotto with Roasted Vegetables
Triple Garlic Risotto


Soup
Beef and Bean Soup with Rice Noodles



Vegetables
Grilled Zucchini

Pan-Roasted Brussels Sprouts
Spinach and Artichoke Mini-Pies
Squash and Zucchini Tart
Tilapia with Pureed Chickpeas and Olive Relish
Warm Corn and Black Bean Salad

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